Dish · NOPA, San Francisco

French Fries

hand cut Kennebec potatoes and lemon herb äioli

First documented
2026
Latest documented
November 8, 2026
Appearances
32
Description revisions
4

From the record

FRENCH FRIES is documented in the Cartelier archive as served at NOPA in San Francisco, California. The archive holds 32 appearances, from August 13, 2026 to November 8, 2026, most recently listed at 12. As printed, the kitchen describes it: hand cut Kennebec potatoes and lemon herb äioli. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — November 8, 2026

FRENCH FRIES

hand cut Kennebec potatoes and lemon herb äioli

Menu date
November 8, 2026
Service
dinner · SIDES
Price
12
Source
Official source
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Served alongside — SIDES

More from the kitchen at NOPA

Every appearance

November 8, 2026hand cut Kennebec potatoes and lemon herb äioliofficialNovember 2, 2026hand cut Kennebec potatoes and lemon herb aioliofficialOctober 26, 2026hand cut Kennebec potatoes and lemon herb äioliofficialOctober 20, 2026hand cut Kennebec potatoes and lemon herb äoliofficialOctober 13, 2026hand cut Kennebec potatoes and lemon herb aioliofficialOctober 6, 2026hand cut Kennebec potatoes and lemon herb aioliofficialSeptember 30, 2026hand cut Kennebec potatoes and lemon herb aioliofficialSeptember 29, 2026hand cut Kennebec potatoes and lemon herb äioliofficialSeptember 28, 2026hand cut Kennebec potatoes and lemon herb äoliofficialSeptember 27, 2026hand cut Kennebec potatoes and lemon herb aioliofficialSeptember 26, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 25, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 24, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 23, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 22, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 21, 2026hand cut Kennebec potatoes and basil parmesan äoliofficialSeptember 18, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 17, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 16, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 15, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 14, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 12, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 11, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 10, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 9, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 8, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 7, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 6, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 5, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 4, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialSeptember 3, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficialAugust 13, 2026hand cut Kennebec potatoes and basil parmesan aïoliofficial

History grows as more menus of NOPA are preserved.