Cartelier

Dish · NOPA, San Francisco

House Smoked Trout

Everything Under The Sun green beans, kalamata olive, confit juliet tomatoes, radish and jammy egg

First documented
2026
Latest documented
September 14, 2026
Appearances
6
Description revisions
2

From the record

HOUSE SMOKED TROUT is documented in the Cartelier archive as served at NOPA in San Francisco, CA. The archive holds 6 appearances, from August 13, 2026 to September 14, 2026, most recently listed at 24. As printed, the kitchen describes it: Everything Under The Sun green beans, kalamata olive, confit juliet tomatoes, radish and jammy egg. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — September 14, 2026

HOUSE SMOKED TROUT

Everything Under The Sun green beans, kalamata olive, confit juliet tomatoes, radish and jammy egg

Menu date
September 14, 2026
Service
dinner · SMALL PLATES
Price
24
Source
Official source
Open this menu →

Served alongside — SMALL PLATES

More from the kitchen at NOPA

Every appearance

September 14, 2026Everything Under The Sun green beans, kalamata olive, confit juliet tomatoes, radish and jammy eggofficialSeptember 12, 2026Everything Under The Sun green beans, kalamata olive, confit juliet tomatoes, radish and jammy eggofficialSeptember 11, 2026Everything Under The Sun green beans, kalamata olive, confit juliet tomatoes, radish and jammy eggofficialSeptember 10, 2026Everything Under The Sun green beans, kalamata olive, confit juliet tomatoes, radish and jammy eggofficialSeptember 9, 2026Everything Under The Sun green beans, kalamata olives, confit juliet tomatoes, sourdough croutons and jammy eggofficialAugust 13, 2026green goddess dressing, early girl tomatoes, cucumber, arugula and crispy quinoaofficial

History grows as more menus of NOPA are preserved.