Dish · NOPA, San Francisco
House Smoked Trout
frisée, satsuma mandarin, fennel, crispy quinoa, horseradish vinaigrette and everything bagel seasoning
- First documented
- 2026
- Latest documented
- November 8, 2026
- Appearances
- 10
- Description revisions
- 6
From the record
HOUSE SMOKED TROUT is documented in the Cartelier archive as served at NOPA in San Francisco, California. The archive holds 10 appearances, from August 13, 2026 to November 8, 2026, most recently listed at 24. As printed, the kitchen describes it: frisée, satsuma mandarin, fennel, crispy quinoa, horseradish vinaigrette and everything bagel seasoning. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — November 8, 2026
HOUSE SMOKED TROUT
frisée, satsuma mandarin, fennel, crispy quinoa, horseradish vinaigrette and everything bagel seasoning
- Menu date
- November 8, 2026
- Service
- dinner · SMALL PLATES
- Price
- 24
- Source
- Official source
Ingredients named
Served alongside — SMALL PLATES
More from the kitchen at NOPA
Every appearance
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