Dish · Foreign Cinema, San Francisco
Beef Sirloin Carpaccio
sauce gribiche, fried capers, gaufrettes, chervil, Mezzo Secco
- First documented
- 2026
- Latest documented
- August 2, 2026
- Appearances
- 15
- Description revisions
- 8
From the record
Beef sirloin carpaccio is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. The archive holds 15 appearances, from July 13, 2026 to August 2, 2026, most recently listed at 24. As printed, the kitchen describes it: sauce gribiche, fried capers, gaufrettes, chervil, Mezzo Secco. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — August 2, 2026
Beef sirloin carpaccio
sauce gribiche, fried capers, gaufrettes, chervil, Mezzo Secco
- Menu date
- August 2, 2026
- Service
- dinner · premieres
- Price
- 24
- Source
- Official source
Served alongside — premieres
More from the kitchen at Foreign Cinema
Every appearance
History grows as more menus of Foreign Cinema are preserved.