Dish · Ku de Ta, Bali
Veggie Crunch Burger
Crispy 3-grain falafel patty, edamame hummus, smoky apple bbq, pickled red cabbage, fattoush slaw
- First documented
- 2026
- Latest documented
- August 18, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Veggie Crunch Burger is documented in the Cartelier archive as served at Ku de Ta in Bali, Bali. It appears on the menu of August 18, 2026 under “BURGERS & SANDWICHES”, listed at 130, one of 53 items served that lunch. As printed, the kitchen describes it: Crispy 3-grain falafel patty, edamame hummus, smoky apple bbq, pickled red cabbage, fattoush slaw. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — August 18, 2026
Veggie Crunch Burger
Crispy 3-grain falafel patty, edamame hummus, smoky apple bbq, pickled red cabbage, fattoush slaw
- Menu date
- August 18, 2026
- Service
- lunch · BURGERS & SANDWICHES
- Price
- 130
- Source
- Official source
Ingredients named
Served alongside — BURGERS & SANDWICHES
More from the kitchen at Ku de Ta
Every appearance
History grows as more menus of Ku de Ta are preserved.