Dish · Ku de Ta, Bali

Chicken Katsu Sando

Japanese milk bread, miso maple butter, purple cabbage slaw, gari, purple potato chips

First documented
2026
Latest documented
August 18, 2026
Appearances
1
Description revisions
0

From the record

Chicken Katsu Sando is documented in the Cartelier archive as served at Ku de Ta in Bali, Bali. It appears on the menu of August 18, 2026 under “BURGERS & SANDWICHES”, listed at 160, one of 53 items served that lunch. As printed, the kitchen describes it: Japanese milk bread, miso maple butter, purple cabbage slaw, gari, purple potato chips. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — August 18, 2026

Chicken Katsu Sando

Japanese milk bread, miso maple butter, purple cabbage slaw, gari, purple potato chips

Menu date
August 18, 2026
Service
lunch · BURGERS & SANDWICHES
Price
160
Source
Official source
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Ingredients named

Every appearance

History grows as more menus of Ku de Ta are preserved.