Dish · Ku de Ta, Bali
Up on the Hill
coconut infused campari, strawberry infused jägermeister, coconut foam
- First documented
- 2026
- Latest documented
- June 25, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Up On The Hill is documented in the Cartelier archive as served at Ku de Ta in Bali, Bali. It appears on the menu of June 25, 2026 under “LOW ABV”, listed at 190, one of 170 items served that cocktails. As printed, the kitchen describes it: coconut infused campari, strawberry infused jägermeister, coconut foam. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — June 25, 2026
Up On The Hill
coconut infused campari, strawberry infused jägermeister, coconut foam
- Menu date
- June 25, 2026
- Service
- cocktails · LOW ABV
- Price
- 190
- Source
- Official source
Served alongside — LOW ABV
More from the kitchen at Ku de Ta
Every appearance
History grows as more menus of Ku de Ta are preserved.