Dish · The French Laundry, Yountville
Brokaw Avocado "Mousse"
Compressed Summer Melons, Cured Garden Radishes and Young Ginger “Vierge”
- First documented
- 2026
- Latest documented
- July 31, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Brokaw Avocado "Mousse" is documented in the Cartelier archive as served at The French Laundry in Yountville, CA. It appears on the menu of July 31, 2026 under “CHEF’S TASTING MENU”, one of 15 items served that dinner. As printed, the kitchen describes it: compressed summer melons, cured garden radishes and young ginger “vierge”. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — July 31, 2026
Brokaw Avocado "Mousse"
Compressed Summer Melons, Cured Garden Radishes and Young Ginger “Vierge”
- Menu date
- July 31, 2026
- Service
- dinner · CHEF’S TASTING MENU
- Price
- None
- Source
- Official source
Served alongside — CHEF’S TASTING MENU
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Every appearance
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