Dish · The French Laundry, Yountville

K&J Orchards Bartlett Pear Sorbet

Mascarpone “Chantilly” and White Truffle from Alba

First documented
2026
Latest documented
October 24, 2026
Appearances
10
Description revisions
2

From the record

K&J ORCHARDS BARTLETT PEAR SORBET is documented in the Cartelier archive as served at The French Laundry in Yountville, California. The archive holds 10 appearances, from September 21, 2026 to October 24, 2026. As printed, the kitchen describes it: Mascarpone “Chantilly” and White Truffle from Alba. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — October 24, 2026

K&J ORCHARDS BARTLETT PEAR SORBET

Mascarpone “Chantilly” and White Truffle from Alba

Menu date
October 24, 2026
Service
tasting
Price
None
Source
Official source
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Served alongside

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Every appearance

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