Dish · The French Laundry, Yountville
85% Abinao Chocolate “mousseux”
Almond “Sablé Breton” and Madagascan Vanilla “Crémeux”
- First documented
- 2026
- Latest documented
- September 16, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
85% Abinao Chocolate “Mousseux” is documented in the Cartelier archive as served at The French Laundry in Yountville, CA. It appears on the menu of September 16, 2026, one of 12 items served that dinner. As printed, the kitchen describes it: Almond “Sablé Breton” and Madagascan Vanilla “Crémeux”. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 16, 2026
85% Abinao Chocolate “Mousseux”
Almond “Sablé Breton” and Madagascan Vanilla “Crémeux”
- Menu date
- September 16, 2026
- Service
- dinner
- Price
- None
- Source
- Official source
Served alongside
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Every appearance
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