- First documented
- 2026
- Latest documented
- September 3, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
BRAISED DUCK LEG is documented in the Cartelier archive as served at NOPA in San Francisco, CA. It appears on the menu of September 3, 2026 under “LARGE PLATES”, listed at 44, one of 21 items served that dinner. As printed, the kitchen describes it: roasted green beans and stone fruit mostarda. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 3, 2026
BRAISED DUCK LEG
roasted green beans and stone fruit mostarda
- Menu date
- September 3, 2026
- Service
- dinner · LARGE PLATES
- Price
- 44
- Source
- Official source
Served alongside — LARGE PLATES
More from the kitchen at NOPA
Every appearance
History grows as more menus of NOPA are preserved.