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August 14, 2026 · dinner · 7 items
Official source
Signature dishes
Dishes
40 recorded
- 9-LAYER LASAGNA×2
- A5 JAPANESE WAGYU RIBEYE×1
- adrôit×1
- ALBAN, SYRAH, “REVA,” EDNA VALLEY 2007×1
- Alta Nova×1
- BEEF TATAKI×1
- BONE-IN BERKSHIRE PORK CHOP×1
- BRICK CHICKEN×1
- CALIFORNIA WHITE SEABASS×1
- CARAMEL CORN CAKE×1
- CHÂTEAU CHEVAL BLANC, SAINT-ÉMILION, BORDEAUX 2015×1
- CHOPPED MEXICAN STREET CORN SALAD×1
- COLGIN CELLARS, “ESTATE IX,” RED WINE, NAPA VALLEY 2012×1
- CRAB AND CAVIAR×1
- DETERT FAMILY, CABERNET FRANC, “EAST BLOCK,” OAKVILLE 2018×1
- DOMAINE DU COMTE LIGER-BELAIR, VOSNE-ROMANÉE, “CLOS DU CHÂTEAU,” BURGUNDY 2018×1
- DOMAINE LEFLAIVE, PULIGNY-MONTRACHET, “LES PUCELLES,” 1ER CRU, BURGUNDY 2017×1
- Domaine Pellé×1
- DOMAINE RAVENEAU, CHABLIS, “MONTÉE DE TONNERRE,” 1ER CRU, BURGUNDY 2016×1
- Dominique Lafon×1
- Dönnhoff×1
- “FISH & CHIPS”×1
- GIACOMO CONTERNO, BAROLO, "FRANCIA," PIEDMONT 2010×1
- JEAN-LOUIS CHAVE, HERMITAGE, RHÔNE VALLEY 2007×1
- KONGSGAARD, "THE FIMASAURUS," NAPA VALLEY 2012×1
- Lopez de Heredia×1
- MARCASSIN, PINOT NOIR, “MARCASSIN ESTATE VINEYARD," SONOMA COAST 2014×1
- MARQUIS D'ANGERVILLE, “CHAMPANS,” VOLNAY, 1ER CRU, BURGUNDY 2018×1
- MILK BREAD×1
- MIYAZAKI A5 WAGYU RIBEYE×1
- PEACH GAZPACHO×1
- “PEAS AND CARROTS”×1
- Presqu’ile×1
- PROTÉGÉ RESERVE CAVIAR×1
- SAKURA WOOD-SMOKED CALIFORNIA KING SALMON×1
- SELECTIONS FROM OUR CHEESE CART×1
- SHIGOKU OYSTER×1
- SPANISH OCTOPUS×1
- Vivier×1
- WOLFE RANCH QUAIL ROULADE×1
Drinks
22 recorded
- Bella Bolla×1
- D’Oliveiras×1
- Dow’s×1
- Echigo×1
- Eric Bordelet×1
- Gaston Chiquet | “Tradition”×1
- G.D. Vajra×1
- Goose Got Me Loose×1
- Hanabi Lager Co.×1
- Hitachino Nest×1
- I.D.T.S.O.O.T.×1
- Királyudvar×1
- K.I.S.S.×1
- Kiwi Have Another?×1
- Match Made in Honey×1
- Old-Fashioned×1
- P-Funk×1
- Palm Fiction×1
- Philippe Foreau×1
- Pierre Gimonnet | "Sélection Belles Années"×1
- Sun-Kissed Spritz×1
- Veuve Fourny×1