Dish · Protégé, Palo Alto
Protégé Reserve Caviar
Bluefin Tuna | Toasted Rice | Pickled Mango | Lemongrass
- First documented
- 2026
- Latest documented
- August 14, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
PROTÉGÉ RESERVE CAVIAR is documented in the Cartelier archive as served at Protégé in Palo Alto, CA. It appears on the menu of August 14, 2026 under “Tasting Menu”, one of 7 items served that dinner. As printed, the kitchen describes it: Bluefin Tuna | Toasted Rice | Pickled Mango | Lemongrass. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — August 14, 2026
PROTÉGÉ RESERVE CAVIAR
Bluefin Tuna | Toasted Rice | Pickled Mango | Lemongrass
- Menu date
- August 14, 2026
- Service
- dinner · Tasting Menu
- Price
- None
- Source
- Official source
Served alongside — Tasting Menu
More from the kitchen at Protégé
Every appearance
History grows as more menus of Protégé are preserved.