London
Dinner
dinner · 62 items · Official source
BREAD
Longman’s butter
WILDFARMED FOCACCIA
Crème fraîche, lemon
Salsa verde, tarragon
SNACKS
Crispy corn, kombu seasoning
Pickled shallot, lemon, Fallow sriracha
Glazed dairy cow baby back ribs
Black pudding, Bloody Mary ketchup
Cheese sauce, sour cream, jalapeno
PLANT
Confit smoked cabbage (v)
24 · +15Black garlic, miso butter, pickled walnut
Aleppo honey, pickled lemon, chard
Crispy aubergine, soy mushrooms, pickles
SMALL PLATES
Mushroom parfait (v)
18 · +15Smoked shiitake, oyster mushrooms, grilled bread
Burrata (v)
15.5Spiced pumpkin acar, coriander, crispy seaweed
Oyster mayo, sesame dressing, shiso
Truffle, Jerusalem artichoke, mustard, hazelnuts
Hot honey, chickpea, sesame, fennel
SEA
Smoked cod’s head
31 · +5Fallow sriracha sauce, leek oil
Bacon butter sauce, pickled lemon, parsley
Spiced vadouvan butter, brown shrimp, roscoff onion
SIDES
COCKTAILS
Renais gin, rhubarb, yoghurt, vanilla
Belvedere vodka, Noilly Prat, jalapeño
Calvados, winter spiced cordial & Fallow
LAND
UK dairy rump
15/100gSmoked tomato chimichurri, Cevenne onion, red wine sauce
UK dairy ribeye on the bone
13/100gSalt, pepper, aged beef fat
Celeriac cream, black garlic, venison hotpot
‘Interstellar’ peach tea glaze, house pickles
Aged rib burger, sesame bun, confit bacon champagne onions, cheese, pickles
SIGNATURE
Fallow sriracha honey foam, Ocho Blanco tequila, mezcal, sherry, grapefruit cordial
Fallow seasonal rum blend, banana, apricot & lemon thyme *Served your way* Old fashioned, daquiri or sour
Ocho Blanco tequila, Aperol, Merlet Lune D’Abricot, agave, lime, bergamot & bay foam
Pisco, coconut, red onion, chilli, dry vermouth, parsley oil
Ocho tequila, curry leaf, jalapeño gooseberry & strawberry compote, tonic water
Epping
16Glenmorangie 12 y/o, brandy, walnut wine shiitake, green apple, hazelnut, maple
NO ALCOHOL
Dragonwell tea, apricot, mint stem, black pepper
Everleaf forest, Feragaia, strawberry & vanilla sparkling cabernet
Tropical All essence Botanical 0% ABV Gooseberry cordial, Three cents fig leaf soda
FALLOW CLASSIC
Ocho Blanco tequila, triple sec, lime
Renais gin, rhubarb, yoghurt, vanilla
Belvedere vodka, Noilly Prat, jalapeño
Hennessy VS Cognac, Buffalo Trace Whiskey Khoosh bitter aperitif, hazelnut, ginger, honey, chamomile
Calvados, winter spiced cordial & Fallow
Belvedere vodka, Fallow Bloody Mary mix
Belvedere vodka, Borghetti, panela, nutmeg
Paddy’s Irish whiskey, coffee, panela, double cream
SPARKLING
SHERRY
Palo Cortado Peninsula Solera, Lustau
10
GIN
Renais Terroir
16Booth’s London Dry
17King of Soho
18Monkey 47
19
VODKA
Belvedere
16
BEER & CIDER
Sharp’s Offshore Pilsner
9Atlantic Pale Ale
9Aspall Cider
9Guinness
9
Low Alcohol
Please let us know if you have any allergies or intolerances. All dishes are served to share in the centre of the table.
Filtered still and sparkling water is charged at £2 per person. A discretionary service charge of 15% and £2 to support Street Smart will be added to your bill.
- Source
- fallowrestaurant.com
- Captured
- November 15, 2026
- Document date
- filename
- Verification
- Official source