Dish · The French Laundry, Yountville
Sautéed Fillet OF Atlantic Striped Bass
Garden Sunchoke “Tapenade,” Cured Garden Radishes and Sylvetta Arugula “Pistou”
- First documented
- 2026
- Latest documented
- November 9, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
SAUTÉED FILLET OF ATLANTIC STRIPED BASS is documented in the Cartelier archive as served at The French Laundry in Yountville, CA. It appears on the menu of November 9, 2026, one of 12 items served that dinner. As printed, the kitchen describes it: Garden Sunchoke “Tapenade,” Cured Garden Radishes and Sylvetta Arugula “Pistou”. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — November 9, 2026
SAUTÉED FILLET OF ATLANTIC STRIPED BASS
Garden Sunchoke “Tapenade,” Cured Garden Radishes and Sylvetta Arugula “Pistou”
- Menu date
- November 9, 2026
- Service
- dinner
- Price
- None
- Source
- Official source
Served alongside
More from the kitchen at The French Laundry
Every appearance
History grows as more menus of The French Laundry are preserved.