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Dish · The French Laundry, Yountville

Mediterranean Turbot “Cuit à la Vapeur”

Garden Romano Bean “Succotash,” Crispy Hominy “Beignet,” Nasturtium Shoots and Brentwood Yellow Corn “Mousseline”

First documented
2026
Latest documented
August 8, 2026
Appearances
1
Description revisions
0

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — August 8, 2026

Mediterranean Turbot “Cuit à la Vapeur”

Garden Romano Bean “Succotash,” Crispy Hominy “Beignet,” Nasturtium Shoots and Brentwood Yellow Corn “Mousseline”

Menu date
August 8, 2026
Service
dinner · CHEF’S TASTING MENU
Price
None
Source
Official source
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Every appearance

History grows as more menus of The French Laundry are preserved.