Cartelier

Dish · The French Laundry, Yountville

Applewood Smoked Amish Green Circle Poularde

Caramelized Watsonville Artichoke “Coulis,” Cured Cerignola Olives and “Sauce Pimentón”

First documented
2026
Latest documented
September 18, 2026
Appearances
7
Description revisions
4

From the record

Applewood Smoked Amish Green Circle Poularde is documented in the Cartelier archive as served at The French Laundry in Yountville, CA. The archive holds 7 appearances, from August 2, 2026 to September 18, 2026. As printed, the kitchen describes it: Caramelized Watsonville Artichoke “Coulis,” Cured Cerignola Olives and “Sauce Pimentón”. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — September 18, 2026

Applewood Smoked Amish Green Circle Poularde

Caramelized Watsonville Artichoke “Coulis,” Cured Cerignola Olives and “Sauce Pimentón”

Menu date
September 18, 2026
Service
dinner
Price
None
Source
Official source
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Every appearance

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