Dish · Eau de Vie, Sydney
Scotch Egg
- First documented
- 2026
- Latest documented
- October 7, 2026
- Appearances
- 3
- Description revisions
- 0
From the record
scotch egg is documented in the Cartelier archive as served at Eau de Vie in Sydney, NSW. The archive holds 3 appearances, from January 10, 2026 to October 7, 2026, most recently listed at 17. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — October 7, 2026
scotch egg, paprika, black garlic aioli
- Menu date
- October 7, 2026
- Service
- dinner · SNACKS
- Price
- 17
- Source
- Official source
Ingredients named
Served alongside — SNACKS
More from the kitchen at Eau de Vie
Every appearance
October 7, 2026scotch egg, paprika, black garlic aioli 17officialJuly 1, 2026scotch egg, paprika, black garlic aioli 16officialJanuary 10, 2026scotch egg, paprika, black garlic aioli 16official
History grows as more menus of Eau de Vie are preserved.