Dinner

Brown Butter Ice Cream, Cinnamon *Suggested Pairing: Meletti Limoncello - 12*

Methodical Coffee, Red Beet, Creme Fraache *Suggested Pairing: Amaro Nardini, Veneto, Italy - 13*

Honey, Grapefruit, Chamomile, Orange Blossom *Suggested Pairing: Marolo Chamomile & Grappa - 14*

Whipped Cheesecake, Black Walnut, Ginger *Suggested Pairing: Casa Manuel Boullosa, Carcavelos, Lisboa, Portugal, 1992, - 17*

Offering Changes Daily

Reposado Tequila, Cantera Negra, Ancho Reyes Chili Liqueur, Cold Brew

Vodka, Bailey's Cream, Creme De Cacao, Sfumato, House Chocolate Sauce

*Rosemary, Citrus - Non-Alcoholic*

*Artichoke, Gentian, Caramel, Honey, Spices*

*Anise Seed, Citrus Peel, Peppermint, Tobacco*

*Fresh Peppermint, Menthol, Herbs, Spices*

1er Cru Classé, Sauternes, France 2013 *Orange Peel, Apricot, Honey, Hazelnut, Cream*

“Tokaji Aszú 5 Puttonyos,” Tokaj, Hungary, 2017 *Peach, Melon, Butterscotch, Honey, Blossom*

“Milla Grappa & Chamomile” *Citrus, Dark Honey, Chamomile, Lightly Sweet*

“Brunello di Montalcino Grappa” *Citrus, Dark Honey, Chamomile, Lightly Sweet*

“Bigaro,” Frizzante Rosé, Italy *Raspberry, Strawberry, Cream, Light Fizz*

“Dry White” Douro, Portugal *Dried Apricot, Nutty, Dried Herbs*

“LBV” Douro, Portugal, 2009 *Blackberry, Chocolate, Mint, Licorice, Cedar*

“Quinta dos Pesos,” Lisboa, Portugal, 1992 *Dates, Bitter Orange, Toffee, Seasalt*

“Savannah Verdelho” Madeira, Portugal *Dried Tropical Fruit Shortbread, Caramel, Citrus*

“10 Year Tawny Port,” Douro, Portugal *Dried Red Fruit, Fig, Nutty, Cacao, Nutmeg*

Vintage Port, Douro, Portugal, 1994 *Blackberry, Dark Chocolate, Violets, Velvet, Rich*