Dish · Husk Savannah, Savannah
Buttermilk Panna Cotta
Honey, Grapefruit, Chamomile, Orange Blossom *Suggested Pairing: Marolo Chamomile & Grappa - 14*
- First documented
- 2026
- Latest documented
- April 30, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
BUTTERMILK PANNA COTTA is documented in the Cartelier archive as served at Husk Savannah in Savannah, GA. It appears on the menu of April 30, 2026 under “Desserts”, listed at 12, one of 22 items served that dinner. As printed, the kitchen describes it: Honey, Grapefruit, Chamomile, Orange Blossom *Suggested Pairing: Marolo Chamomile & Grappa - 14*. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — April 30, 2026
BUTTERMILK PANNA COTTA
Honey, Grapefruit, Chamomile, Orange Blossom *Suggested Pairing: Marolo Chamomile & Grappa - 14*
- Menu date
- April 30, 2026
- Service
- dinner · Desserts
- Price
- 12
- Source
- Official source
Served alongside — Desserts
More from the kitchen at Husk Savannah
Every appearance
History grows as more menus of Husk Savannah are preserved.