Dinner

Brown Butter Ice Cream, Cinnamon *Suggested Pairing: Meletti Limoncello - 12*

Lemon Cake, Basil, White Chocolate *Suggested Pairing: Chateau Pajzos Tokaji Aszu 5 Puttonyos - 21*

Dark Chocolate Ice Cream, Candied Peanut *Suggested Pairing: Château Pellehaut "Selection," Armagnac - 18*

Whipped Cheesecake, Black Walnut, Ginger *Suggested Pairing: Casa Manouel Boullosa, Carcavelos, Lisboa, Portugal, 1992, - 17*

Offering Changes Daily

Reposado Tequila, Cantera Negra, Ancho Reyes Chili Liqueur, Cold Brew

Vodka, Bailey's Cream, Creme De Cacao, Sfumato, House Chocolate Sauce

Rosemary, Citrus - Non-Alcoholic

Artichoke, Gentian, Caramel, Honey, Spices

Anise Seed, Citrus Peel, Peppermint, Tobacco

Fresh Peppermint, Menthol, Herbs, Spices

1er Cru Classé, Sauternes, France 2013 SAUVIGNON BLANC, SÉMILLON Orange Peel, Apricot, Honey, Hazelnut, Cream

“Tokaji Aszú 5 Puttonyos,” Tokaj, Hungary, 2017 FURMINT, HÁRSLEVELÜ Peach, Melon, Butterscotch, Honey, Blossom

“Milla Grappa & Chamomile” NEBBIOLO GRAPPA Citrus, Dark Honey, Chamomile, Lightly Sweet

“Brunello di Montalcino Grappa” SANGIOVESE GRAPPA Citrus, Dark Honey, Chamomile, Lightly Sweet

“Dry White” Douro, Portugal RABIGATO, VIOSINHO Dried Apricot, Nutty, Dried Herbs

“LBV” Douro, Portugal, 2009 TOURIGA NACIONAL BLEND Blackberry, Chocolate, Mint, Licorice, Cedar

“Quinta dos Pesos,” Lisboa, Portugal, 1992 CARCAVELOS Dates, Bitter Orange, Toffee, Seasalt

“Savannah Verdelho” Madeira, Portugal VERDELHO Dried Tropical Fruit Shortbread, Caramel, Citrus

“10 Year Tawny Port,” Douro, Portugal TOURIGA NACIONAL BLEND Dried Red Fruit, Fig, Nutty, Cacao, Nutmeg

Vintage Port, Douro, Portugal, 1994 TOURIGA NACIONAL BLEND Blackberry, Dark Chocolate, Violets, Velvet, Rich