Cartelier

Dish · Rich Table, San Francisco

Tonnarelli

SEA URCHIN “CACIO E PEPE”, IDIAZABAL

First documented
2026
Latest documented
July 30, 2026
Appearances
2
Description revisions
0

From the record

TONNARELLI is documented in the Cartelier archive as served at Rich Table in San Francisco, CA. It appears on the menu of July 30, 2026 under “MARKET BITES”, listed at 32, one of 29 items served that dinner. As printed, the kitchen describes it: sea urchin “cacio e pepe”, idiazabal. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — July 30, 2026

TONNARELLI

SEA URCHIN “CACIO E PEPE”, IDIAZABAL

Menu date
July 30, 2026
Service
dinner · MARKET BITES
Price
32
Source
Official source
Open this menu →

Every appearance

History grows as more menus of Rich Table are preserved.