Cartelier

Dish · Husk Nashville, Nashville

Coconut Cream Sundae

Toasted Coconut, Meringue, Pie Crust Crumble, White Chocolate *Suggested Pairing: 1 oz Willett “Ambrosia” - 74*

First documented
2026
Latest documented
September 3, 2026
Appearances
1
Description revisions
0

From the record

COCONUT CREAM SUNDAE is documented in the Cartelier archive as served at Husk Nashville in Nashville, TN. It appears on the menu of September 3, 2026, listed at 14, one of 21 items served that dinner. As printed, the kitchen describes it: Toasted Coconut, Meringue, Pie Crust Crumble, White Chocolate *Suggested Pairing: 1 oz Willett “Ambrosia” - 74*. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — September 3, 2026

COCONUT CREAM SUNDAE

Toasted Coconut, Meringue, Pie Crust Crumble, White Chocolate *Suggested Pairing: 1 oz Willett “Ambrosia” - 74*

Menu date
September 3, 2026
Service
dinner
Price
14
Source
Official source
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Every appearance

History grows as more menus of Husk Nashville are preserved.