Dish · Muse by Tom Aikens, London
Angel Delight
Raspberry, Meadowsweet, Honey Raspberries are my favourite berry by far, and as a child I was lucky enough to have them growing in our garden. We would pick them as soon as they were ripe, then beat them with double cream and a sprinkling of the very nostalgic 70’s dessert of the decade, Angel Delight, which was absolute heaven!
- First documented
- 2026
- Latest documented
- September 22, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Angel Delight is documented in the Cartelier archive as served at Muse by Tom Aikens in London. It appears on the menu of September 22, 2026, one of 10 items served that tasting. As printed, the kitchen describes it: Raspberry, Meadowsweet, Honey Raspberries are my favourite berry by far, and as a child I was lucky enough to have them growing in our garden. We would pick them as soon as they were ripe, then beat them with double cream and a sprinkling of the very nostalgic 70’s dessert of the decade, Angel Delight, which was absolute heaven!. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 22, 2026
Angel Delight
Raspberry, Meadowsweet, Honey Raspberries are my favourite berry by far, and as a child I was lucky enough to have them growing in our garden. We would pick them as soon as they were ripe, then beat them with double cream and a sprinkling of the very nostalgic 70’s dessert of the decade, Angel Delight, which was absolute heaven!
- Menu date
- September 22, 2026
- Service
- tasting
- Price
- None
- Source
- Official source
Served alongside
More from the kitchen at Muse by Tom Aikens
Every appearance
History grows as more menus of Muse by Tom Aikens are preserved.