- First documented
- 2026
- Latest documented
- July 21, 2026
- Appearances
- 2
- Description revisions
- 1
From the record
LAMB SHOULDER is documented in the Cartelier archive as served at Neolokal in Istanbul, İstanbul. It appears on the menu of July 21, 2026 under “Gluten, Lactose, Nut Free Tasting Menu”, one of 39 items served that dinner. As printed, the kitchen describes it: peppered red plum cream, lamb jus. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — July 21, 2026
LAMB SHOULDER
peppered red plum cream, lamb jus
- Menu date
- July 21, 2026
- Service
- dinner · Gluten, Lactose, Nut Free Tasting Menu
- Price
- None
- Source
- Official source
Ingredients named
Served alongside — Gluten, Lactose, Nut Free Tasting Menu
More from the kitchen at Neolokal
Every appearance
July 21, 2026peppered red plum cream, lamb jusofficialJuly 21, 2026peppered red plum cream, lamb jus, chicken-broth ‘hedik’ wheat, crispy chicken skinofficial
History grows as more menus of Neolokal are preserved.