Dinner

OYSTERS ON THE HALF SHELL

mignonette, ginger-beer jalapeño granita

24/48

JUMBO SHRIMP COCKTAIL

lemongrass cocktail & romesco

19

TUNA TARTARE “NIÇOISE”

house-made kennebec potato chips

21

PETITE PLATEAU

4 oysters, 4 shrimp, 4 mussels escabeche, tuna tartare

49

GRANDE PLATEAU

8 oysters, 8 shrimp, 8 mussels escabeche, tuna tartare, hamachi crudo

98

MUSSELS ESCABECHE

served with grilled bread

14

HAMACHI CRUDO

orange, calabrian chile, crispy capers

22

CAVIAR MINI TOTS

caviar, crème fraîche, chives

25

TUESDAY

chicken basquaise

29

WEDNESDAY

spicy shrimp tagliatelle

33

THURSDAY

veal schnitzel

32

FRIDAY

brodetto di pesce

37

SATURDAY

cajun spiced ribeye

48

FRIED CASTELVETRANO OLIVES & TEXAS PECANS

11

SAN DANIELE PROSCUITTO

whipped ricotta, truffle honey, grilled housemade sourdough

21

WAGYU BEEF CARPACCIO*

Texas wagyu beef, dijonnaise, arugula, parmigiano, pine nuts

18

STEAK TARTARE

capers, cornichons, shallot, fines herbs, confit egg yolk, kennebec potato chips

22

CRISPY VEAL SWEETBREADS

velouté sauce, frisée, pickled mustard seed vinaigrette

18

BURRATA

local texas grapefruit, charred broccolini, garlic-chile evoo, herbed breadcrumbs

19

HEIRLOOM BEETS

beet tahini, crème fraîche, spiced pistachios,, mint, fennel fronds

16

CHOPPED SALAD

honeycrisp apple, speck, feta, red onion, candied pecans, apple-ginger dressing

15

SALADE VERTE

mixed greens, herb vinaigrette, pecorino

13

SALAD OF MIXED CHICORIES

warm bagna cauda vinaigrette, pancetta, soft-boiled egg, shaved parmesan

16

ROASTED BABY CARROTS

spicy masa polenta, pepita crema, pickled shallot, puffed amaranth

15

SICILIAN CAULIFLOWER

sunchoke purée, sunflower seed pesto, golden raisins, spicy cauliflower pickles

16

MUSHROOM BOUCHÉE

puff pastry, garlic, sherry, thyme, parmigiano reggiano, herb salad

19

JUMBO LUMP CRAB CAKE

lemon caper beurre blanc, frisée

24

SPICY SAUTÉED CALAMARI

rancho gordo alubia beans, niçoise olives, capers, fresno chile, breadcrumbs

19

RIGATONI ALLA VODKA

burrata, spicy vodka sauce, parmigiano reggian

27

TAGLIATELLE ALL’ARRABBIATA

spicy pork sausage, tomato, pecorino, chile

26

PAPPARDELLE

braised rabbit, pancetta, swiss chard, pecorino, thyme

29

SPAGHETTINI

rock shrimp, pesto bianca, castelvetrano olives, lemon, herbed breadcrumbs

32

IDAHO TROUT ALMONDINE

haricots verts, brown butter, almonds

30

DAY BOAT SCALLOPS

cauliflower purée, snap peas, spring onion, hazelnuts, soft herbs

44

VERLASSO SALMON*

white bean purée, kale salad, asian pear, sesame vinaigrette

35

CRISPY FRIED QUAIL

herb buttermilk slaw, jeow som, cilantro

36

ROASTED MAITAKE

salsify purée, tokyo turnips, pine nuts, fresno, salsa verde

27

WAGYU DOUBLE CHEESEBURGER

cheddar, pickles, confit onion, special sauce

25

MOULES FRITES

white wine, shallot, garlic, crème fraîche, fresh herbs

27

CHICKEN FRITES

mary’s french chicken breast, peppadew jus

29

STEAK FRITES

Texas wagyu butcher’s cut, chimichurri

MP

DUCK FRITES

magret duck breast, green peppercorn sauce

42

GRASS-FED BAVETTE STEAK TAGLIATA

pommes anna, arugula, shaved parmigiano, pan jus

33

SKIRT STEAK

outside skirt steak, shrimp fried rice, scallion nuoc cham

36

SAKURA PORK SECRETO

patatas bravas, salsa bravas, garlic aioli

32

FILET AU POIVRE

grassfed filet mignon, brandy peppercorn sauce, frites

6oz/8oz 45/55

LAMB CHOPS SCOTTADITO

rancho gordo tuscan white beans, rosemary salsa verde

49

HARICOTS VERTS

shallots, beurre monté

10

CREAMED SPINACH

pernod, parmigiano

10

BRUSSELS SPROUTS

rosemary salsa verde, peppadew, pepita gremolata

10

POMMES FRITES

fines herbes

9

DUCK FAT TATER TOTS

smoked malt vinegar aioli

12