Dish · Husk Charleston, Charleston
South Carolina Sweet Potato RUM Cake
Dark Rum, Buttermilk Cream, Toasted Pecans
- First documented
- 2026
- Latest documented
- November 5, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
SOUTH CAROLINA SWEET POTATO RUM CAKE is documented in the Cartelier archive as served at Husk Charleston in Charleston, SC. It appears on the menu of November 5, 2026 under “Desserts”, listed at 15, one of 22 items served that dinner. As printed, the kitchen describes it: Dark Rum, Buttermilk Cream, Toasted Pecans. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — November 5, 2026
SOUTH CAROLINA SWEET POTATO RUM CAKE
Dark Rum, Buttermilk Cream, Toasted Pecans
- Menu date
- November 5, 2026
- Service
- dinner · Desserts
- Price
- 15
- Source
- Official source
Ingredients named
Served alongside — Desserts
More from the kitchen at Husk Charleston
Every appearance
History grows as more menus of Husk Charleston are preserved.