Dish · Husk Charleston, Charleston
Mexican Chocolate Cake
Devil’s Food Cake, Italian Meringue Buttercream, Cinnamon, Chilis *suggested wine pairing: Fot Li “Fórmula Antiga” Vermouth - 9*
- First documented
- 2026
- Latest documented
- September 1, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
MEXICAN CHOCOLATE CAKE is documented in the Cartelier archive as served at Husk Charleston in Charleston, SC. It appears on the menu of September 1, 2026 under “Desserts”, listed at 15, one of 23 items served that dinner. As printed, the kitchen describes it: Devil’s Food Cake, Italian Meringue Buttercream, Cinnamon, Chilis *suggested wine pairing: Fot Li “Fórmula Antiga” Vermouth - 9*. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 1, 2026
MEXICAN CHOCOLATE CAKE
Devil’s Food Cake, Italian Meringue Buttercream, Cinnamon, Chilis *suggested wine pairing: Fot Li “Fórmula Antiga” Vermouth - 9*
- Menu date
- September 1, 2026
- Service
- dinner · Desserts
- Price
- 15
- Source
- Official source
Served alongside — Desserts
More from the kitchen at Husk Charleston
Every appearance
History grows as more menus of Husk Charleston are preserved.