Cartelier

Dish · FIG, Charleston

Roasted Duck Breast

burgundy sweet potato, pomegranate jus

First documented
2026
Latest documented
October 1, 2026
Appearances
1
Description revisions
0

From the record

Roasted Duck Breast is documented in the Cartelier archive as served at FIG in Charleston, SC. It appears on the menu of October 1, 2026, listed at 49, one of 18 items served that dinner. As printed, the kitchen describes it: burgundy sweet potato, pomegranate jus. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — October 1, 2026

Roasted Duck Breast

burgundy sweet potato, pomegranate jus

Menu date
October 1, 2026
Service
dinner
Price
49
Source
Official source
Open this menu →

Every appearance

History grows as more menus of FIG are preserved.