- First documented
- 2024
- Latest documented
- November 5, 2024
- Appearances
- 1
- Description revisions
- 0
From the record
Seared tuna is documented in the Cartelier archive as served at Asoka in Cape town. It appears on the menu of November 5, 2024 under “THIRD COURSE”, one of 17 items served that dinner. As printed, the kitchen describes it: burnt orange sauce, cucumber mango salsa, sweet potato crisps. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — November 5, 2024
Seared tuna,
burnt orange sauce, cucumber mango salsa, sweet potato crisps
- Menu date
- November 5, 2024
- Service
- dinner · THIRD COURSE
- Price
- None
- Source
- Official source
Served alongside — THIRD COURSE
More from the kitchen at Asoka
Every appearance
History grows as more menus of Asoka are preserved.