Dish · Nerua Guggenheim Bilbao, Bilbao

Crevettes

à l’ail avec œuf au plat

First documented
2026
Latest documented
October 1, 2026
Appearances
1
Description revisions
0

From the record

CREVETTES is documented in the Cartelier archive as served at Nerua Guggenheim Bilbao in Bilbao, Biscay. It appears on the menu of October 1, 2026, one of 11 items served that tasting. As printed, the kitchen describes it: à l’ail avec œuf au plat. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — October 1, 2026

CREVETTES

à l’ail avec œuf au plat

Menu date
October 1, 2026
Service
tasting
Price
None
Source
Official source
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Every appearance

History grows as more menus of Nerua Guggenheim Bilbao are preserved.