Cartelier

Dish · BATA, Tucson

E + R Pork Loin

braised greens, whey soubise

First documented
2026
Latest documented
May 10, 2026
Appearances
1
Description revisions
0

From the record

E + R pork loin is documented in the Cartelier archive as served at BATA in Tucson, AZ. It appears on the menu of May 10, 2026 under “BATA”, listed at 42, one of 45 items served that dinner. As printed, the kitchen describes it: braised greens, whey soubise. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — May 10, 2026

E + R pork loin

braised greens, whey soubise

Menu date
May 10, 2026
Service
dinner · BATA
Price
42
Source
Official source
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Every appearance

History grows as more menus of BATA are preserved.