cocktail · Eau de Vie, Sydney

Hollywood Bowl

Haku Vodka, Aperol, pink grapefruit, rhubarb, lime, mint, bubbles; served down. Kick off your soiree in style with our social sparkler punch. Effervescent, citrusy, and fruity - it’s the perfect way to get the night started!

First documented
2026
Latest documented
December 10, 2026
Appearances
2
Description revisions
1

From the record

HOLLYWOOD BOWL is documented in the Cartelier archive as served at Eau de Vie in Sydney, NSW. It appears on the menu of December 10, 2026 under “SHARED COCKTAILS”, one of 68 items served that cocktails. As printed, the kitchen describes it: Haku Vodka, Aperol, pink grapefruit, rhubarb, lime, mint, bubbles; served down. Kick off your soiree in style with our social sparkler punch. Effervescent, citrusy, and fruity - it’s the perfect way to get the night started!. Every appearance below preserves the menu exactly as published — source, hash, and date — so this drink can be read as it stood on any documented evening.

The drink through time

Each appearance preserves the exact description as it was printed.

As printed — December 10, 2026

HOLLYWOOD BOWL

Haku Vodka, Aperol, pink grapefruit, rhubarb, lime, mint, bubbles; served down. Kick off your soiree in style with our social sparkler punch. Effervescent, citrusy, and fruity - it’s the perfect way to get the night started!

Menu date
December 10, 2026
Service
cocktails · SHARED COCKTAILS
Price
None
Source
Official source
Open this menu →

Served alongside — SHARED COCKTAILS

Every appearance

History grows as more menus of Eau de Vie are preserved.