Sonoma Melon, Heirloom Tomatoes, Chilled Tomato Brodo, Turmeric Shallots, Smoked Salt

From the record

Sonoma melon, heirloom tomatoes, chilled tomato brodo, turmeric shallots, smoked salt is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. It appears on the menu of August 7, 2026 under “premieres”, listed at 20, one of 38 items served that dinner. As printed, the kitchen describes it: Sonoma melon, heirloom tomatoes, chilled tomato brodo, turmeric shallots, smoked salt. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.