Dish · Foreign Cinema, San Francisco
Chilled Soup: Roasted Carrot Velouté, Crème Fraîche, Pistachio Dukkah
Chilled soup: roasted carrot velouté, crème fraîche, pistachio dukkah
- First documented
- 2026
- Latest documented
- August 7, 2026
- Appearances
- 2
- Description revisions
- 0
From the record
Chilled soup: roasted carrot velouté, crème fraîche, pistachio dukkah is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. The archive holds 2 appearances, from August 3, 2026 to August 7, 2026, most recently listed at 12. As printed, the kitchen describes it: Chilled soup: roasted carrot velouté, crème fraîche, pistachio dukkah. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — August 7, 2026
Chilled soup: roasted carrot velouté, crème fraîche, pistachio dukkah
Chilled soup: roasted carrot velouté, crème fraîche, pistachio dukkah
- Menu date
- August 7, 2026
- Service
- dinner · premieres
- Price
- 12
- Source
- Official source
Served alongside — premieres
- August chicory salad, green goddess dressing, shaved zucchini, toasted seeds, tortilla hearts, Pasqualino cheese
- Sonoma melon, heirloom tomatoes, chilled tomato brodo, turmeric shallots, smoked salt
- Bluefin tuna crudo, Santa Rosa plum ponzu, cucamelon, Meyer lemon kosho, togarashi, avosabi, trout roe
- Spanish octopus carpaccio, arugula, preserved lemon, capers, Aleppo chili
- Beef sirloin tartare, house sauerkraut, Dijonnaise sauce, crispy capers, fines herbes, gaufrettes
- Summer veggies: Romano beans, potatoes, little carrots, blistered shishitos, farm egg, Tunisian spices
More from the kitchen at Foreign Cinema
Every appearance
History grows as more menus of Foreign Cinema are preserved.