Dish · Foreign Cinema, San Francisco
Heritage Porchetta, Grilled Frog Hollow Peaches, Spring Onions, Salsa Verde, Sardinian Fregola, Au Jus
Heritage porchetta, grilled Frog Hollow peaches, spring onions, salsa verde, Sardinian fregola, au jus
- First documented
- 2026
- Latest documented
- August 7, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Heritage porchetta, grilled Frog Hollow peaches, spring onions, salsa verde, Sardinian fregola, au jus is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. It appears on the menu of August 7, 2026 under “main features”, listed at 45, one of 38 items served that dinner. As printed, the kitchen describes it: Heritage porchetta, grilled Frog Hollow peaches, spring onions, salsa verde, Sardinian fregola, au jus. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — August 7, 2026
Heritage porchetta, grilled Frog Hollow peaches, spring onions, salsa verde, Sardinian fregola, au jus
Heritage porchetta, grilled Frog Hollow peaches, spring onions, salsa verde, Sardinian fregola, au jus
- Menu date
- August 7, 2026
- Service
- dinner · main features
- Price
- 45
- Source
- Official source
Served alongside — main features
- Meen Moilee: sea scallops, Pacific cod in Kerala style coconut-turmeric curry, little tomatoes, green beans, couscous
- Tagliatelle alla vongole, Manila clams, lemon, white wine, breadcrumbs, garlic, Calabrian chili
- Summer Paella: forbidden black rice, snap peas, soffritto, crostata squash, little turnips, pimentón scented toum
- Madras sesame fried chicken, summer tabbouleh, hummus, herb salad, Essex feta, sumac, spiced honey
- Crisp duck leg confit, five-spice duck breast, English pea purée, Bing cherries, hazelnut relish, Cassis, quacklins
- Grilled Akaushi Wagyu bavette, gypsy pepper peperonata, Brentwood corn, olivada, pickled onion, cabernet jus
More from the kitchen at Foreign Cinema
Every appearance
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