Dish · Foreign Cinema, San Francisco
Braised Duck Leg
- First documented
- 2026
- Latest documented
- October 29, 2026
- Appearances
- 2
- Description revisions
- 0
From the record
Braised duck leg is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. It appears on the menu of October 29, 2026 under “main features”, listed at 45, one of 40 items served that dinner. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — October 29, 2026
Braised duck leg, sliced five-spice breast, sautéed apples, celery root purée, pearl onions
- Menu date
- October 29, 2026
- Service
- dinner · main features
- Price
- 45
- Source
- Official source
Ingredients named
More from the kitchen at Foreign Cinema
Every appearance
October 29, 2026Braised duck leg, sliced five-spice breast, sautéed apples, celery root purée, pearl onions 45officialOctober 29, 2026Braised duck leg, sliced five-spice breast, sautéed apples, celery root purée, pearl onions 45official
History grows as more menus of Foreign Cinema are preserved.