Foreign Cinema · Menu comparison
November 11 ↠ November 12
Dinner · dinner · both menus preserved with provenance
- 16
- dishes added
- 18
- removed
- 0
- price changed
- 0
- descriptions changed
- 22
- unchanged
Added
Royal Miyagi (Baynes Sound, B.C. CN)
oysters* · first documented appearance
Goat cheese baked on radicchio, Crimson grapes, crudité, rose endive, crostini
urban picnic · first documented appearance
Santa Barbara smoked salmon, dill cream, farm egg, trout roe, wispy potato chips
urban picnic · first documented appearance
Soup: rich duck brodo, Meyer lemon, orecchiette, Pecorino shower
premieres · first documented appearance
Castelfranco chicory salad, d'Anjou pears, Comté, pumpkin seed brittle, Banyuls vinaigrette, saba
premieres · first documented appearance
Blood oranges, Shinko pears, charred Medjool dates, whipped feta, garam masala
premieres · first documented appearance
Pacific bluefin tuna crudo, Buddha's hand, Fresno chili, avocado mousse, fennel pollen
premieres · first documented appearance
Beef sirloin carpaccio, crispy lentils, lemon, broccoli rabe, Spanish Mitica-herb salsa
premieres · first documented appearance
Autumn vegetables: Romanesco, baby beets, parsnips, artichokes, Tunisian spices
premieres · first documented appearance
Pacific mahi-mahi, herbed spätzle, caramelized Brussels, butternut squash, citrus-caper gremolata
main features · first documented appearance
Spaghetti alle vongole, Manila clams, Calabrian chili butter, parsley, garlic, pangrattato
main features · first documented appearance
Poppy seed fried chicken, Creole spices, poblano-cheddar cornbread, braised kale, pomegranates, spiced honey
main features · first documented appearance
Five-spice duck breast, fresh chestnut purée, wilted escarole, Red Flame grapes, quacklins, almond aillade
main features · first documented appearance
Grilled Heritage lavender brined pork chop, Pink Lady apples, baby carrots, fingerlings, sauce au poivre
main features · first documented appearance
Grilled Akaushi Wagyu bavette, Yukon potato gratin, glazed cipollini onions, Chasseur sauce
main features · first documented appearance
Ibérico pork chicharrones, harissa spice, lime, sea salt
main features · first documented appearance
Removed
Royal Miyagi (Baynes Sound, B.C.)
Preserved in the archive
Razor Clams (Nantucket, MA)
Preserved in the archive
Six Cloves Wines 'Arvine' Alder Springs Vineyard, Mendocino 2025
Preserved in the archive
Herbed goat cheese baked on radicchio, Crimson grapes, crudité, rose endive, crostini
Preserved in the archive
Santa Barbara smoked salmon, dill cream, farm egg, trout roe, wispy chips
Preserved in the archive
Soup: rich chicken brodo, Meyer lemon, orecchiette pasta, Pecorino
Preserved in the archive
Castelfranco chicory salad, green goddess, baby beets, brioche croutons, ricotta salata
Preserved in the archive
Shaved Brussels, lemon anchovy dressing, crispy tortilla, pine nuts, radish, Manchego
Preserved in the archive
Pacific bluefin tuna crudo, buddha's hand, fennel pollen, Fresno chili, avocado mousse
Preserved in the archive
Beef sirloin carpaccio, Dijonnaise, fried rosemary, celeriac chips, arugula, lemon, Piave
Preserved in the archive
House cured Ibérico pancetta, fresh pulled mozzarella, Shinko pear, pistachio dukkah, mint, saba
Preserved in the archive
Pacific mahi-mahi, white beans, Romanesco, blood oranges, breadcrumb-herb salsa, aioli
Preserved in the archive
Cavatelli pasta, golden chanterelles, leek confit, butternut, chili flakes, brown butter, sage, Parmesan
Preserved in the archive
Poppy seed fried chicken, Creole spices, zucchini spoonbread, braised kale, pomegranates, spiced honey
Preserved in the archive
Five-spice duck breast, caviar lentils, wilted escarole, coriander spiced carrots, toasted almonds
Preserved in the archive
Grilled Heritage lavender brined pork chop, Tuscan farro, baby artichokes, Pecorino salsa, balsamic
Preserved in the archive
Grilled Akaushi Wagyu bavette, duck fat fingerlings, grilled rabe, truffled horseradish sauce
Preserved in the archive
Ibérico pork chicharrónes, harissa spice, lime, sea salt
Preserved in the archive