Dinner

bubbly

15

light white

16

fruity white

15

rosé

15

chilled red

16

goes with everything red

16

big red

18

FEATURED POUR

beyond rosé usonia winery finger lakes, NY

16

garden fae

vodka, amaretto, limoncello, cherry, basil

16

clothed & unknown

mezcal, aperol, elderflower, poblano, cucumber

16

bugs bunny

tequila, genepy, carrot, alapeño, lemon

16

into the woods

mushroom gin, saler’s, honey, oregano fennel tea

16

the scarecrow

rum, cardamaro, drambuie, candied lemon

16

how ‘bout them apples

bourbon, calvados, allspice, black walnut, maple

16

second district

bancroft, pale ale, PA 4.2%

10

half acre

daisy cutter, ipa, IL, 5.2%

10

new trail

painted sky witbier, PA 5.4%

10

space cadet

devolution, hazy ipa, PA, 6.0%

10

manoff

hopped cider, PA 8.4%

12 can

the botanist

tennyson non-amaro, lemon, mint

13

faux-pari spritz

blood orange, aperitivo, ginger beer, tarragon

13

mocktail

bartender’s choice

12

ted segers

pilsner, non-alcoholic beer

8

bread + butter

6

warm olives

5

crispy anchovy + sage

8

garlic knots

9

pistachio mortadella, fried dough

14

house ricotta

radicchio, figs, balsamic, basil, warm flatbread

17

chioggia beets

watercress, walnuts, chili-pomegranate vinaigrette, smoked eggplant, multigrain toast

18

local lettuces

almond dukkah, sheep’s feta, late summer vegetables, green coriander vinaigrette

16

kampachi crudo

stone fruit, tomato dashi, fermented chile, lemon verbena oil

20

gently poached shrimp

castelvetrano salsa verde, toasted pistachios

19

rhode island squid

peperonata, shiso, tomato vinaigrette, olives, crispy shallot

18

grilled romano beans

fresno vinaigrette, mint, white bean hummus

17

charred broccolini

smoked beef fat, tropea onions, sharp cheddar

18

romaine

tahini caesar, parmesan, boquerones, baguette crisps

18

LEAVE IT TO US

participation of the entire table is kindly requested

75 per person

jersey tomato

fresh mozzarella, basil, parmesan

21

pepperoni

jimmy nardello peppers, tomato sauce, whipped ricotta, basil

23

delicata squash

burrata, honey, calabrian chile, oregano

24

kennett square mushrooms

sage + walnut pesto, tropea onions

22

fennel sausage

tomato sauce, roasted long hots, rabe pesto, pecorino

24

lemon tonnarelli

toasted garlic, pine nuts, goat butter

23

spaccatelli

trumpet mushrooms, toasted buckwheat, leeks, egg yolk

26

orecchiette

braised escargot, parsley-tarragon butter, breadcrumb

25

rigatoni

tomato pomodoro, nduja, parmesan, fennel pollen

26

cavatelli

lamb sausage, dried tomato, broccolini, pecorino, nepitella

25

grilled tuna

black olive, jammy egg, fingerlings, castelfranco, confit tomato, heirloom beans

38

hanger steak

shoestring fries, green peppercorn reduction

40

roast half chicken

eggplant caponata, focaccia croutons

34