Lunch

drip coffee

5

espresso

4

americano

5

espresso + milk

5/ 6

latte, cappuccino, cortado, mocha

espresso tonic

8

orange juice

5

soft drinks

5

tropical white iced tea

8

tea

hot or iced

4/6

bubbly

wayvine pet-nat nottingham, PA

15

light white

bow & arrow chard blend willamette valley, OR

16

fruity white

galen glen gruner veltliner andreas, PA

15

rosé

channing daughters refosco long island, NY

15

chilled red

pray tell pinot-merlot philadelphia, PA

16

goes with everything red

barbichette le rouge finger lakes, NY

16

big red

pax mahle syrah sonoma county, CA

18

garden fae

vodka, amaretto, limoncello, cherry, basil

16

clothed & unknown

mezcal, aperol, elderflower, poblano, cucumber

16

the scarecrow

rum, cardamaro, drambuie, candied lemon

16

how ‘bout them apples

bourbon, calvados, allspice, black walnut, maple

16

second district

bancroft, pale ale, PA 4.2%

10

new trail

painted sky belgian witbier, PA 5.4%

10

space cadet

devolution, hazy ipa, PA, 6.0%

10

second district

expansive outlaw, ipa, PA 7.0%

10

manoff

hopped cider, PA 8.4%

12 can

the botanist

pathfinder, tennyson non-amaro, lemon, mint

13

faux-pari spritz

blood orange, milano aperitivo, ginger beer, tarragon

13

mocktail

bartender’s choice

12

ted segers

pilsner, non-alcoholic beer

8

today’s pastries

mp

sourdough + butter

6

warm olives

5

today’s soup, sourdough

8 / 12

vegetable crudités, garlic hummus

10

labneh, summer squash, preserved lemon, warm flatbread

labneh, summer squash, preserved lemon, warm flatbread

15

pistachio mortadella + grissini

14

jersey tomato pizza

basil, fresh mozzarella, parmesan

21

jimmy nardello peppers

leeks, tomato sauce, whipped ricotta, nepitella

22

pepperoni pizza

tomato sauce, burrata, calabrian chili, red onion, honey

23

fennel sausage pizza

tomato sauce, roasted long hots, rabe pesto, pecorino

24

semolina spaccatelli pasta

trumpet mushrooms, buckwheat, crispy leeks, egg yolk

24

poached shrimp + gem lettuce salad

thousand island dressing, avocado, sun gold tomato, crispy shallots, egg

20

chioggia beets, watercress

chili-pomegranate vinaigrette, walnuts, smoked eggplant, multigrain crisp

18

whole grains

za’atar vinaigrette, gem lettuce, cucumber, sheep’s feta, tomato, parsley, castelvetrano olive

18

romaine

tahini caesar, parmesan, boquerones, baguette crisps

17 · Supplement 8

cured salmon toast

trout roe, horseradish cream cheese, pickled shallots, dill

17

smoked turkey goddess

seeded bun, b & g mayonnaise, greens, tomato

17

crispy chicken caesar hoagie

lacinato kale, parmesan, sesame

18

pastrami on caraway rye

slaw, guldens mustard, russian dressing

19

roast pork

provolone, broccoli rabe, kimchi, charred long hot

18

happy valley burger

bacon, lettuce, heirloom tomato, duke’s mayonnaise, french fries

24

french fries

8

simple salad

7

pickled wax beans

5

tamari greens

6