Brunch

latte, cappuccino, cortado, mocha

hot or iced

wayvine pet-nat nottingham, PA galen glen chambourcin andreas, PA

lieu dit chard-sauv blanc santa barbara, CA pray tell pinot-merlot philadelphia, PA

galen glen gruner veltliner andreas, PA channing daughters red blend long island, NY

our market street recipe vodka, tequila, or gin dark rum, cognac, banana liqueur, citrus

or

peach, melon, aperol, sparkling wine

or

bourbon, averna, cynar, sfumato, drambuie

mezcal, rye, montenegro, luxardo, cherry lime cordial

dreambuild, hopped lager, PA 4.5%

pathfinder, tennyson non-amaro, lemon, mint

lazy river, pilsner, PA, 4.4%

blood orange, milano aperitivo, ginger beer, tarragon

devolution, hazy ipa, PA, 6.0%

bartender's choice

expansive outlaw, ipa, PA 7.0%

pilsner, non-alcoholic beer

hopped cider, PA 8.4%

pecorino, scallions

herby scrambled eggs, red cat

smoked whitefish, all the fixins

tomato sauce, broccoli rabe, parmesan, grilled focaccia

bacon, sourdough toast, crispy old bay potatoes

lemon curd, malted maple

tomato sauce, farm eggs, rosemary potatoes, country sausage

mozzarella, basil, parmesan

tomato sauce, burrata, calabrian chili, red onion, honey

tomato sauce, roasted long hots, rabe pesto

thousand island dressing, avocado, little tomato, crispy shallots, egg

heirloom tomatoes, stone fruit, basil, toasted garlic

za'atar vinaigrette, gem lettuce, cucumber, sheep's feta, tomato, parsley, castelvetrano olive

tahini caesar dressing, parmesan, baguette crisps

trout roe, horseradish cream cheese, pickled shallots, dill

bacon, duke's mayo, green goddess, avocado, local tomato, watercress

cornichons, dijon

tahini, lacinato kale, parmesan

provolone, broccoli rabe, kimchi, charred long hot

slaw, guldens mustard, russian dressing