Dish · High Street, Philadelphia
Caramelized Apple Dutch Baby, Brown Butter, Malted Maple
- First documented
- 2026
- Latest documented
- September 26, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
caramelized apple dutch baby, brown butter, malted maple is documented in the Cartelier archive as served at High Street in Philadelphia, PA. It appears on the menu of September 26, 2026 under “BRUNCH-Y”, listed at 16, one of 61 items served that brunch. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 26, 2026
caramelized apple dutch baby, brown butter, malted maple
- Menu date
- September 26, 2026
- Service
- brunch · BRUNCH-Y
- Price
- 16
- Source
- Official source
Served alongside — BRUNCH-Y
- nduja scrambled eggs on toast, pecorino, scallions
- butter croissant sandwich, herby scrambled eggs, red cat
- cipollini bialy, real philly schmear, smoked whitefish, all the fixins
- baked eggs, tomato sauce, broccoli rabe, parmesan, basil, pickled peppers, grilled focaccia
- two eggs, bacon, sourdough toast, crispy old bay potatoes
More from the kitchen at High Street
Every appearance
History grows as more menus of High Street are preserved.