Moscow · RU
Varvary
modern russian · molecular
Unclaimed · maintained from public sources
0 menus preserved
About
Varvary, Russian for 'barbarians', was a fine-dining restaurant on Strastnoy Boulevard in central Moscow, in the Strastnoy shopping centre. It was the flagship of chef and restaurateur Anatoly Komm, who reworked traditional Russian dishes with avant-garde, molecular techniques. In 2011 it became the first Russian restaurant named to The World's 50 Best Restaurants list, and it later closed.