Mexico City · MX
Fifty Mils
cocktails · mexican spiritsOpened 2015
Unclaimed · maintained from public sources
0 menus preserved
About
Fifty Mils is a cocktail bar inside the Four Seasons Hotel Mexico City on Paseo de la Reforma, with an indoor lounge and seating in the hotel's garden courtyard. It opened in 2015, and bartender Mica Rousseau led its early bar team. Its drinks use Mexican ingredients such as mezcal, pulque and bacanora, and it first appeared on The World's 50 Best Bars list in 2018.