Dish · The Toff, Melbourne

Basil - Cucumber Lemonade

Lyre's Dry London Spirit, basil, cucumber, ginger syrup. Our take on a classic lemonade - sour, thirst quenching and a little herbal.

First documented
2026
Latest documented
June 18, 2026
Appearances
1
Description revisions
0

From the record

BASIL - CUCUMBER LEMONADE is documented in the Cartelier archive as served at The Toff in Melbourne, Victoria. It appears on the menu of June 18, 2026 under “MOCKTAILS”, listed at 18, one of 47 items served that happy hour. As printed, the kitchen describes it: Lyre's Dry London Spirit, basil, cucumber, ginger syrup. Our take on a classic lemonade - sour, thirst quenching and a little herbal. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — June 18, 2026

BASIL - CUCUMBER LEMONADE

Lyre's Dry London Spirit, basil, cucumber, ginger syrup. Our take on a classic lemonade - sour, thirst quenching and a little herbal.

Menu date
June 18, 2026
Service
happy_hour · MOCKTAILS
Price
18
Source
Official source
Open this menu →

Ingredients named

Served alongside — MOCKTAILS

Every appearance

History grows as more menus of The Toff are preserved.