Los Angeles, California · United States
Kato
Unclaimed · maintained from public sources
0 menus preserved
About
Kato is a Taiwanese-inspired tasting-menu restaurant led by chef and co-owner Jon (Jonathan) Yao. It opened in West Los Angeles in 2016 and earned a Michelin star in 2019. In 2022 it moved to the Row DTLA complex on South Alameda Street in downtown Los Angeles.