Chicago, Illinois · United States
Smyth
Unclaimed · maintained from public sources
0 menus preserved
About
Smyth is a tasting-menu restaurant at 177 North Ada Street in Chicago's West Loop. It is run by the married chefs John Shields and Karen Urie Shields, both formerly of Alinea, Tru and Charlie Trotter's. It opened in 2016, has received three Michelin stars and was named to The World's 50 Best Restaurants.