Cartelier

Dish · Moody Tongue, Chicago

Corn & Berries

BROWN BUTTER CORNMEAL CAKE, SMOKED HUSK ICE CREAM, CHANTILLY, ELDERFLOWER

First documented
2026
Latest documented
September 1, 2026
Appearances
1
Description revisions
0

From the record

CORN & BERRIES is documented in the Cartelier archive as served at Moody Tongue in Chicago, IL. It appears on the menu of September 1, 2026 under “DESSERTS”, listed at 15, one of 43 items served that dinner. As printed, the kitchen describes it: brown butter cornmeal cake, smoked husk ice cream, chantilly, elderflower. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — September 1, 2026

CORN & BERRIES

BROWN BUTTER CORNMEAL CAKE, SMOKED HUSK ICE CREAM, CHANTILLY, ELDERFLOWER

Menu date
September 1, 2026
Service
dinner · DESSERTS
Price
15
Source
Official source
Open this menu →

Every appearance

History grows as more menus of Moody Tongue are preserved.