- First documented
- 2026
- Latest documented
- September 2, 2026
- Appearances
- 3
- Description revisions
- 0
From the record
Sautéed Snapper is documented in the Cartelier archive as served at FIG in Charleston, SC. The archive holds 3 appearances, from August 29, 2026 to September 2, 2026, most recently listed at 50. As printed, the kitchen describes it: chanterelle mushrooms, cabbage, carrot, fino sherry. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 2, 2026
Sautéed Snapper
chanterelle mushrooms, cabbage, carrot, fino sherry
- Menu date
- September 2, 2026
- Service
- dinner
- Price
- 50
- Source
- Official source
Served alongside
Every appearance
September 2, 2026chanterelle mushrooms, cabbage, carrot, fino sherryofficialSeptember 1, 2026chanterelle mushrooms, cabbage, carrot, fino sherryofficialAugust 29, 2026chanterelle mushrooms, cabbage, carrot, fino sherryofficial
History grows as more menus of FIG are preserved.