- First documented
- 2025
- Latest documented
- April 1, 2025
- Appearances
- 2
- Description revisions
- 1
From the record
Duck spring rolls is documented in the Cartelier archive as served at Asoka in Cape town. The archive holds 2 appearances, from March 1, 2025 to April 1, 2025, most recently listed at R145. As printed, the kitchen describes it: hoisin sauce, gingered stone-fruit purée. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — April 1, 2025
Duck spring rolls
hoisin sauce, gingered stone-fruit purée
- Menu date
- April 1, 2025
- Service
- dinner
- Price
- R145
- Source
- Official source
Served alongside
More from the kitchen at Asoka
Every appearance
April 1, 2025hoisin sauce, gingered stone-fruit puréeofficialMarch 1, 2025Duck spring rolls, hoisin sauce, gingered stone-fruit purée R145official
History grows as more menus of Asoka are preserved.