Dish · Paradiso, Barcelona
DRY Storm
Whisky Johnnie Walker Gold, remolacha, licor de hojas de higo, Vermut Marisco Seco, bitter de mussete y jerez Tio Pepe. *Alergenos: sulfatos en cáscara*
- First documented
- 2024
- Latest documented
- June 18, 2025
- Appearances
- 4
- Description revisions
- 3
From the record
DRY STORM is documented in the Cartelier archive as served at Paradiso in Barcelona. The archive holds 4 appearances, from July 11, 2024 to June 18, 2025, most recently listed at 21€. As printed, the kitchen describes it: Whisky Johnnie Walker Gold, remolacha, licor de hojas de higo, Vermut Marisco Seco, bitter de mussete y jerez Tio Pepe. *Alergenos: sulfatos en cáscara*. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — June 18, 2025
DRY STORM
Whisky Johnnie Walker Gold, remolacha, licor de hojas de higo, Vermut Marisco Seco, bitter de mussete y jerez Tio Pepe. *Alergenos: sulfatos en cáscara*
- Menu date
- June 18, 2025
- Service
- cocktails · MISTERIOS DEL MUNDO
- Price
- 21€
- Source
- Official source
More from the kitchen at Paradiso
Every appearance
History grows as more menus of Paradiso are preserved.